Bringing Back India’s Forgotten Treasure
Before protein bars. Before imported superfoods. Before fancy snacking trends. There was makhana.
Harvested from India’s still waters, roasted slowly, shared during evening chai, offered in temples — makhana has always been part of our story.
Some traditions are too powerful to be forgotten.
My Makhaya honors generations of farmers and preserves makhana in its purest form — roasted with care, rooted in authenticity.
Launching you into flavour space.
Himalayan Salt
Our Himalayan Salt Makhaya is for those who appreciate clean, honest snacking. Lightly roasted to golden perfection and seasoned with mineral-rich pink Himalayan salt, this flavour enhances the natural nuttiness of makhana without overpowering it.
Flavour Decode
Peri Peri
Our Peri Peri Makhaya is crafted for those who love a little thrill in every bite. Roasted to crisp perfection and coated in a vibrant blend of smoky chillies, subtle garlic notes, and tangy spices — this flavour delivers a punch without overpowering the natural goodness of makhana.
Flavour Decode
Cream & Onion
Our Cream & Onion Makhaya blends the rich smoothness of creamy seasoning with the mild sweetness of onion, layered over perfectly roasted makhana. The result? A balanced, velvety savoury taste that’s indulgent without being heavy.
Flavour DecodeNever Fried
in Protien
Calories
Snack
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